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WebStir-Fry: 1. In a large skillet or wok over medium-high heat, heat 1-2 tablespoons oil. 2. Add desired amount of vegetables. 3. Stir-fry 6-8 minutes or until desired doneness. Season to taste. Stovetop: 1. In medium saucepan over medium-high heat, combine desired amount of vegetables and 1/2-1 cup water. add photo to audio video file
All-Clad Essentials PFOA-Free Nonstick Cookware, 10-Piece
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