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WebJan 4, 2011 · Well, not exactly. You have to watch out for the sugar content in some brands of pickles. Just pickling cucumbers in vinegar, water and spices won't add any calories, but a lot of today's most popular pickle brands contain added sugar. This typically adds only a slight amount of calories to the food. Dill pickles made from cucumbers, for ... WebJul 28, 2024 · 5 Secrets for Crispy and Crunchy Pickles. 1. Use small, firm cucumbers. This is, hands-down, the most important! If you start with a big ol’ soft cucumber, you’ll end up … WebAug 11, 2024 · Some say that gherkins have to be pickled to become a gherkin, as it’s an integral part of the process. An unpickled gherkin is just a cucumber to people who believe this. However, there are some gherkins that exist, such as the Cucamelon or Mexican sour gherkin that will allow you to technically be eating a gherkin without having to pickle it … incidence of sclc